Thursday, October 10, 2013

Cooking with Mr Martzi

I am now a bonafide, expert Chef extraordinaire.  Not having completed the Alfredo Martzi  school of Cooking once but twice now.  We were told that to complete this course on land it would cost us $8000 but on Princess it is for FREE.....   I have always enjoyed these sessions with Alfredo as not only do I love watching what he comes up with but he is very informative and laid back about his cooking.... top that off with a bit of humour and it is a great way to spend a couple of hours.

I walk out of these sessions all enthused about going home and getting back into cooking... but alas by the time we get home and back into a routine the enthusiasm seems to waiver J



  1. I hope you do a wrap up of your amazing trip! I have loved reading your blog (I also followed your world cruise from a couple of years back). One day I hope to do a bigoldcruise too! Not sure i'd cope with being back home after it though!

  2. Jacqui.... I hope to ... we came back home to all this family stuff that has kept us so busy I haven't even up loaded my photos to my main computer...